MITSUI - SUGAR
1 KG / JAPAN
Mitsui Sugar is the most commonly used sugar in Japan. Packed with the familiar with the red spoon. design, this white sugar is a sugar unique to Japan and has a moist and soft flavor. This product is an all-rounder that can be used in many dishes that range from cooking, confectionery and drinks.
INGREDIENTS : Salt, Powdered Soy Sauce (Soybeans, Wheat, Salt, Dextrin), Monosodium Glutamate, Glucose, Powedred Yeast Extract, Powdered Seaweed Extract, Caramel, Corn Oil, Guar Gum, Disodium Inosinate, Disodium Guanylate