MICHELANGELO - MOZZARELLA DI BUFALA
125 GRAMS / ITALY
Buffalo mozzarella or Mozzarella di Bufala in Italian is a mozzarella made from the milk of domestic water buffalo. It is higher in calcium, protein and lower in cholesterol than cow's milk.
The cheese goes well in antipasti dishes, with salads, pastas, calzones, vegetables and various side dishes. It is also common in popular Italian dishes like lasagne and baked casserole.
INGREDIENTS : Pasteurised Buffalo's Milk, Salt, Rennet